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Chardonnay from Mâcon
a traditional Sicilian variety that is typically blended (with Grillo
and lingering stewed raspberry on the finish
continuing the “vigneron” tradition his family fostered in the region
aged cheese (7 months on lees
Kings County Distillery Coffee Whiskey 200ml Traditional Method Chardonnay from MâconThe first word that came to mind when I tried this was "mind blowing." This delicious coffee whiskey is a blend of Kings County's house made bourbon and corn whiskey with Parlor Coffee's famous Cold Brew. The result is not your average coffee liqueur, but a sophisticated whiskey that is perfect after dinner or on a rainy afternoon. Not too sweet! Made in Brooklyn, NY with highly ethically sourced Ethiopian coffee. 40% abv
