Lautus, De-Alcoholised Sauvignon Blanc, NV Sherry crafted from fruit sourced from

crafted from fruit sourced from three individual vineyards in Marlborough's Southern Valley

Roast Breast and Leg of Wood Pigeon

and a fantastic option to pair with a wide range of food

Luke’s low-intervention winemaking puts the focus on fruit

plonked on the table with a big hunk of crusty fresh bread and puddles of olive oil

Lautus, De-Alcoholised Sauvignon Blanc, NV Sherry crafted from fruit sourced fromFinally, an alcohol free wine that we are happy to sell! This delivers classic Sauvignon flavours of tropical fruit, peach and lime, with fresh acidity and a decent finish. Made from sustainably sourced grapes, and de alcoholised with vacuum distillation.