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candied red cherry
hints of orange peel and pepper
An 18-month old rượu cái
fermentation in tank at low temperatures and secondary fermentation by Charmat method
Many women sold their belongings
Karine Lauverjat Sancerre Rouge 2023 Muscat candied red cherryPinot Noir from Sancerre, Loire Valley, France; light bodied and dry with notes of wet mushroom, ripe strawberry, blackberry, leather, fresh parsley, and citrus pith, with earthy undertones, medium plus acidity, and soft, dry tannins. Practicing Organic; fermentation in stainless steel followed by 10 months in neutral French oak barrels.
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