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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Featuring a house-made Chocolate Peanut Gianduja and a Peanut Butter Filling inside a 70% Dark Chocolate shell made with Subko Cacao
The absurd prospect of a milk-based espresso beverage
Material Specifications: Food-Safe polypropylene that is free of BPA and phthalates
Filter Roast (Light) - (250g)
Venue: The Cacao Mill
Terroir (85% Dark): Mankuva, Konnathady, Kerala (Single Origin Dark Chocolate) Size:Mini Bar (15g) - ₹130/- Featuring a house-made Chocolate PeanutA 85% dark chocolate bar made with a special blend of two micro lots, to give the chocolate a bouquet of flavors. The cacao beans were roasted medium, hence creating Floral notes along with Red Cherry and Maple. Cacao Origin: Mankuva, Konnathady, Kerala Roast Profile: Medium Roast Cacao Percentage: 85% Dark Chocolate Tasting Notes: Floral, Red Cherry and Maple Allergens: None (Vegan) Note: Orders below 2500 in value are subject to a shipping charge of
