Scottish Foraged Heather Gin Chilli Jam this succulent leg of pork

this succulent leg of pork from Farm Butchers is sourced from local farms around Suffolk where animal welfare is of the highest priority - a good quality of life

Contains 30 plastic- and bleach-free

Italian Cheese & Sweet Basil - the ideal canapé to serve with sparkling whites

this middle neck of lamb (otherwise known as lamb scrag) is an essential ingredient for Irish strews and Lancashire hotpots

designed as a celebration of the Victorian era "Language of Flowers"

Scottish Foraged Heather Gin Chilli Jam this succulent leg of porkThis gin is hand crafted on the island by Isle of Bute Distillery, using the fragrant purple heather that grows naturally across the landscape. They balance the floral notes with fresh pink grapefruit, delivering a sweet, citrusy bursty of flavour. ABV 41%.