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This region of Peru is mostly a mining area and workers spend much time underground
Selected from 4 premier growing areas
It is hand selected and aged for a minimum of two years in the Cuervo family's private cellar and combined with family reserves as old as 30 years
produced near Åhus
Amarula is best enjoyed over ice
Monkey Shoulder Smokey Monkey Size:75 cl This region of Peru isMonkey Shoulder Smokey Monkey is a small batch blend of top notch single malts, each chosen to create a smooth whisky with subtle oaky smokiness on the nose, with a taste that combines dry peaty notes with the trademark creamy sweetness and spice of Monkey Shoulder original.
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