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Petit Courbu & Camarelet
This wine is fermented in large neutral oak to coax out its perfume without imparting oak flavours and the result is fragrant and bright with balance
a long spicy finish and balanced acidity
Made from 64-year-old vines situated near Turkheim (the home of Zind Humbrecht)
cooling influence on the grapes that translates into a perfectly balanced wine
Quinta da Corte, Vintage Port, 2017 feed-cl0-France Petit Courbu & CamareletIntense notes of blackcurrant, blackberry, raspberry pure, cocoa, tobacco, pepper, cardamom. This wine is intense but silky, waiting for a dark chocolate ganache or a piece of cheese. From a single plot of vines over 70 years of age, this spends 2 years in oak casks before bottling, where most of the aging happens. This is definitely a wine to decant. Drink now or keep for years and years!
