aged Parm) but equally at home with burgers
Pora sits perhaps on Barbaresco's greatest slope—south and southwest-facing
and 20% Grenache grown on schist soils in the Languedoc
just downhill from Romanée-St-Vivant and Richebourg
approachable enough to open on a weeknight
Channing Daughters, Rosato Lagrein, 2025 SFCOUNT010925 aged Parm) but equally atLagrein, the dark skinned Alto Adige variety, remains rare on Long IslandChanning Daughters were among the first to plant and press it on the East End. This dry ros opens with forest floor and hazelnut, moves into red grapefruit, pink peppercorn, honeydew, and honeysuckle, and finishes with plum and salty minerals. The palate is crunchy and zippy, medium bodied with balanced alcohol and a long mineral finish. A vivid example of how off the beaten