Thin topsoil over massive limestone boulders—this is the terroir that gives Clos de la Roche its name and its power
Floral Terranes pushes natural cider boundaries with Suburban Moraine Still Cider
this Dolcetto comes from the Bricco Lago vineyard in Monforte
around the village of Bockenheim
it shows the power and longevity that made Vatan a legend
Pedro Parra Y Familia, Cinsault "Monk", 2023 SO083125 Mignon Thin topsoil over massive limestonePedro Parra, a terroir scientist with a PhD to prove it, makes some of Chile's most thrilling wines from ancient Cinsault vines on the granite of Itata. 'Monk,' an homage to Thelonious Monk, is a single cru bottling with extra complexity and grip, made with native yeasts and a portion of whole clusters. The 2023 is direct and detailed, with red and dark berry fruit, spice, florals, and a savory granitic backbone. Light framed but serious; give it a