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Natural Beaujolais from a young producer influenced by the legendary Jules Chauvet
Christophe Mignon’s ADN de Foudre Chardonnay is a rare Blanc de Blancs from his biodynamic plots in Festigny and Le Breuil
and Ravera—from a family making wine in Piedmont since 1870
a Gevrey house with a reputation for some of the most concentrated
macerations run up to sixty days
Luciano Sandrone, Barolo Cannubi Boschis, 1997 SO_Muzard_032824 Natural Beaujolais from a youngThe wine that made Sandrone famous, now drinking from a riper, more generous vintage. Cannubi Boschis (later renamed Aleste) is the single cru Luciano picked out to bottle on its own every year from 1985, a choice that helped popularize the modern Barolo cru. The 1997 was a warm, opulent year across Piedmont, so this leans plusher and more open than the structured 1996 alongside it. It's a mature bottle from a private collection, well into its
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