Piccini Estate Solco Toscana Appassite IGT 2022 (6 Bottles) australian We make La Biondina to

We make La Biondina to pair with simple seafood and spicy dishes like Salt & Pepper Garfish

30 year old vines and a soil

The fruit intensity is the hallmark of this wine

textural weight that then carries over to salivating acidity

30% whole bunch layered into the ferment

Piccini Estate Solco Toscana Appassite IGT 2022 (6 Bottles) australian We make La Biondina toMarketplace Product Please allow up to 3 5 days for dispatch. Appearance: Intense red, enriched with precious purple shades. Aroma: The nose reveals unmistakable aromas of red fruits, among which cherry and black cherry stand out, wrapped in the gentle embrace of sweet spices. Palate: A full body wine that never loses its refined elegance. The silky tannic texture offers the palate a pleasant sensation of softness with a long and persistent finish.