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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
and is framed with focused acidity
Fermenting with whole berries enhances the brightness and fruit purity
green pear
Aged for 22 months in French oak
The high acid is folded into layers of voluminous citrus and stone fruit
Angas Brut Premium Cuvée NV (12 bottles) Provence and is framed with focusedMarketplace Product Please allow up to 2 4 days for dispatch. Fresh, lifted aromas of citrus, red apples and a hint of musk. The palate is lively and full of flavour with a creamy texture from extended time on lees, balanced by crisp, refreshing acidity. Best Enjoyed with prawn and avocado cold rolls or zucchini and corn fritters with nacho cashew cream.
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