Geranium pratense 'Boom Chocolatta', 2L garden features gently fading into lilac over

gently fading into lilac over time

and apricot oils

Any leaf loss in the winter will be replaced in spring when the distinctive burgundy flowers also appear

without damaging the surrounding plants and root structure and to prevent fracturing the blade while digging and cutting

calming and protecting against skin irritation

Geranium pratense 'Boom Chocolatta', 2L garden features gently fading into lilac overA wonderful herbaceous perennial for filling in any gaps in the border, Geranium pratense 'Boom Chocolatta' produces ravishing pale purple flowers throughout the whole summer. The Chocolatta reference in the name comes from the superbly cut, bronze tinted foliage that turns an almost chocolate brown in strong sunshine.