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located in the Uco Valley at elevations above 1
who was employee #1 at Stag's Leap before he become the founder of Napa's first organic-certified winery
it displays the bright elegance and precision expected from this renowned producer's calibrated approach
The red label—Giacosa's most prestigious designation
The palate is firm and deeply layered—generous fruit wrapped in fine-grained tannins
Colombera & Garella, Bramaterra Cascina Cottignano, 2019 CALICOUNT0125 located in the Uco ValleyBramaterra, one of Piemonte's smallest DOCG regions, produces wines of singular mineral character from acidic volcanic soils that set them apart from Barolo and Barbaresco. This bottling blends mostly Nebbiolo with small proportions of Vespolina and Croatina, native grapes that add color, character, and spicy complexity. The Colombera & Garella team manages over four hectares in the Bramaterra denomination across multiple parcels, harvesting from
US$ 114.95
US$ 39.95
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