Bodega Garzón Balasto’ Tannat/Cabernet Franc/Petit Verdot, Uruguay 2018 (12 bottles) Tempranillo This Chardonnay is perfect with

This Chardonnay is perfect with light and delicate food such as raw and lightly cooked shellfish like crab and prawns and steamed or grilled fish

and a hint of grapefruit with refreshing acidity

Aged Cheese and Mediterranean dishes

together with lemons

Aromas of Meyer lemon

Bodega Garzón Balasto’ Tannat/Cabernet Franc/Petit Verdot, Uruguay 2018 (12 bottles) Tempranillo This Chardonnay is perfect withMarketplace Product Please allow up to 3 5 days for dispatch. The ballast soil at Bodega Garzn is formed of decomposed granite, which has excellent drainage and minerality. It is ideal for providing the complexity, energy and vibrancy we wish to give to this iconic Uruguayan wine. On the nose this elegantly spiced wine displays fresh red and black fruits notes. In the mouth tannins are juicy and vibrant with energy and vitality associated to an