Pequi Live Plant (Caryocar brasiliense) Plant Type:Seedling Plant Savory Dishes: Used in chutneys

Savory Dishes: Used in chutneys

Pruning: Needs occasional pruning to shape the tree and remove dead or damaged branches

A Natural Superfood: Packed with essential nutrients

sharing botanical kinship with other well-known fruits like guava (Psidium guajava) and jaboticaba

lesser-known species into the gardens of those who value nature

Pequi Live Plant (Caryocar brasiliense) Plant Type:Seedling Plant Savory Dishes: Used in chutneysPequi is a spiny, tropical fruit native to Brazil, especially the Cerrado region, with a strong, unique flavor often described as a mix of citrus, pineapple, and hazelnut. The bright yellow pulp surrounding a large, hard shelled seed is edible after cooking and is used to flavor dishes like chicken and rice, while the fruit's oil is used in cosmetics and food products. Due to its sharp, spiny rind, the fruit is considered "dangerous" and requires