Fig Brown Turkey ash but it's best to pinch

but it's best to pinch them off to focus energy on growth

adding texture and year-round appeal

It benefits from annual pruning in late winter or early spring to remove any dead or diseased branches and promote new growth and flowering

Freezer 8 – 12 Months Freeze whole or sliced on a tray first (flash freeze) before moving to a vacuum-sealed bag to prevent clumping

Preservation for "Off-Season"- Because the harvest window for Royal Apricots is so short (usually just 2–3 weeks in mid-summer)

Fig Brown Turkey ash but it's best to pinchThe Brown Turkey Fig is a deciduous shrub or small tree with large, lobed leaves that are dark green and slightly hairy on the upper surface and lighter green underneath. It produces medium to large sized figs with a purplish brown skin and sweet, reddish pink flesh. The Brown Turkey Fig is often called the "Reliable Fig" because it is a prolific producer that begins fruiting at a very young age. Like the Black Mission, it is a bifere variety, meaning