Cinnamon Bark Essential Oil, Ceylon Black spiced drinks or baked goods)

spiced drinks or baked goods)

Traditional UseUsed in aromatherapy and perfumery for grounding

Cunningham

Balsamodendron myrrha

comforting scent

Cinnamon Bark Essential Oil, Ceylon Black spiced drinks or baked goods)Cinnamon (Cinnamomum zeylanicum, also C. verum, Laurus cinnamomum, True Cinnamon, Family: Lauraceae) is a steam distilled oil from bark grown in Sri Lanka. Aroma & FlavorWarm, spicy, and intensely sweet with rich, woody undertones. Traditional UseCherished in Ayurvedic and traditional medicine, as well as in global cuisine and incense. BenefitsStimulates circulation, uplifts the mood, and enhances both culinary and aromatic blends. How to Prepare &