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and a mineral-driven finish
No oak here—just cool fermentation and careful élevage to let the natural brightness and texture of the Garganega fruit shine
or rich French cuisine
75% Pinot Noir from the rare Petit Pinot d'Aÿ clone known for tiny berries and naturally higher acidity
while a mineral edge and light spice offer additional complexity
Volker Eisele Family, Estate Napa Valley Cabernet Sauvignon, 2018 TEST and a mineral-driven finishVolker Eisele Family is a small, family run estate tucked away in Napa's cooler, higher Chiles Valley District. Founded by Volker Eisele in 1974 and farmed organically from the very beginning, the estate is now run by son Alexander and his wife, Catherine, who continue the founder's vision of restrained, food friendly Napa wines. Their Cabernet has long been one of the most quietly classical reds in Napa: balanced, savory, never overdone, made for the
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